On the verge of the Barbershop’s sixth anniversary in January, local business owners John McIntosh and Dave Niemeyer sought to expand their enterprise.
By moving into the space currently occupied by Mercantile Wine and Tapas, McIntosh and Niemeyer plan to open a craft beer bar that will house a taproom and a larger brewery along Mercer Street.
“This new business will not be a second location for the Barbershop, but a way of focusing on brewing our own beer,” Niemeyer said. “The Barbershop was meant to be a craft beer bar [that produces small amounts of beer]. But this will be a larger brewery and taproom.”
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